I love food. I really, really do. I look at cooking as a daily adventure, a chance to create something new. I also love to throw a good dinner party, and I’m always trying different recipes that I hope will be delicious enough to serve to people other than just my husband. (He may be the least picky eater I know, and I’ll count that as a blessing.)
As a Nebraska girl with Texas influences who is living in Denver, my new project is finding success in cooking and baking at a high altitude. I’m hoping for the best! Regardless of what is prepared, though, I think meals are “made” by the friends and family who join us at the table. Food – like life and love – is best when shared.
(A sidenote: Despite my raging sweet tooth and love of creamy textures, I actually try to stay on the healthy side most days of the week. I have nutritional information and/or Weight Watchers points available for just about every recipe I post. If you’d like information for a particular recipe, just post a comment or shoot me an e-mail.)